A new variety developed by John I. Haas and Brulotte Farms in the Yakima Valley. It is big and bold with a fruit-forward character that also offers clean bittering (13 – 15% AA). BRU-1™ has a high Myrcene oil content that makes up over 50% of the total oil and contributes aromas of pineapple and stone fruit that is backed by a soft spice. Pale Ales and IPAs are the obvious styles, but might we are going to try brewing some funky Belgian styles. The breeder says BRU-1™ pairs well with Citra, Chinook, and other U.S. aroma varieties.
10.06 € – 251.33 €
|Alfa||13.0 – 15.0%|
|Beta||8.0 – 10.0%|
|Characteristics||Sweet Fruit, Green Fruit, Green-Grassy|
|Beer styles||Wheats, Pale Ale, IPA & New England IPA|