Castle Malting® CHÂTEAU PILSEN
The lightest in color, this malt is well-modified and is perfectly suited for single-step infusion or decoction mashing. Our Château Pilsen malt carries a strong, sweet malt flavor and has a sufficient enzymatic power to be used as base malt.
All beer types. Can be used up to 100 % for pale beers (Pilsner, Lager) or as part of the mix for the other beers.
Malt should be stored in a clean, cool (<22°C) and dry (<35 RH%) area. If these conditions are observed, we recommend using all whole kernel products within 24 months from the date of manufacture and all milled
2.65 € – 30.20 €
Characteristics |
The lightest in color, this malt is well-modified and is perfectly suited for single-step infusion or decoction
mashing. |
|
Features |
The lightest colored Belgian malt. Produced from the finest 2-row spring malting barley varieties. Kilned at up
to 80 – 85°C. |
|
Usage |
All beer types. Can be used up to 100 % for pale beers (Pilsner, Lager) or as part of the mix for the other
beers. |
|
Moisture content | 0 | 4.5 |
Wort color (EBC) | 3.0 Min | 4.0 Max |
Lovibond | 1.7 Min | 2.1 Max |