Lalbrew Abbaye™ – Belgian Ale
Abbaye™ is an ale yeast of Belgian origin. Selected for its ability to ferment Belgian style beers ranging from low to high alcohol, LalBrew Abbaye™ produces the spiciness and fruitiness typical of Belgian and Trappist style ales. When fermented at higher temperatures, typical flavors and aromas include tropical, spicy and banana.
Technical Data Sheet
3.39 € – 103.17 €
| Percent solids | 93% – 97% |
| Viability | ≥ 5 x 10°9 CFU per gram of dry yeast |
| Wild Yeast | < 1 per 10°6 yeast cells |
| Diastaticus | / |
| Bacteria | < 1 per 10°6 yeast cells |
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