WildBrew Sour Pitch™

Sour Pitch is a ready-to-use, high-performance, and high-purity lactic acid bacteria specifically selected for its ability to produce a wide range of sour beer styles. Produces a clean and balanced citrus flavor profile typical of both traditional and modern sour beer styles
Technical Data Sheet

13.41 134.14 

Viable bacteria > 10°10 CFU/g
Dry matter > 92%
Yeast < 10°3 CFU/g
Moulds < 10°3 CFU/g
Acetic bacteria < 10°4 CFU/g