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SafBrew™ DA‑16
The obvious choice for dry flavorful beers, such as Brut IPA
SafBrew™ DA-16 is a powerful solution (consisting of Active Dry Yeast and enzymes) for the production of very dry and…
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SafBrew™ DW‑17
A HISTORICAL YEAST FOR GERMAN-STYLE WHEAT BEER
SafBrew™ DW-17 is a powerful solution (consisting of active dry yeast and enzymes) for the production of very dry and complex beers with fruity,…
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SafBrew™ HA‑18
THE OBVIOUS CHOICE FOR VERY HIGH GRAVITY BEERS
Packaging: 500g
SafBrew™ HA-18 is a powerful solution (consisting of POF+ Active Dry Brewer’s Yeast and enzymes) for the production of high-gravity and particularly…
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SafBrew™ LA‑01
The ideal yeast for low- and no-alcohol beers.
SafBrew™ LA-01, is a Saccharomyces cerevisiae var. chevalieri that has been specifically selected for the production of low and/or non-alcoholic beverages (<0.5ABV). This yeast…
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SafBrew™ LD‑20
A HISTORICAL YEAST FOR GERMAN-STYLE WHEAT BEER
SafBrew™ LD-20 is the perfect choice for the production of very dry and neutral lager beers with reduced residual sugars. SafBrew™ LD-20 is made…
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SafCider™ AB‑1
THE RIGHT CHOICE FOR BALANCED CIDER
For all types of sweet and dry ciders from fresh or concentrated apple juices.
• Delicate aromatic profile combining fresh (apple) and elaborated fruit (applesauce) notes…Select options This product has multiple variants. The options may be chosen on the product page -
SafCider™ AS‑2
To bring sweetness & complexity to your cider.
Ensures a very good assimilation of fructose and excellent for low gravity ciders.
For sweet and dry ciders from fresh or concentrated apple juices
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SafLager™ E‑30
THE OPTIMAL YEAST TO DEVELOP ESTERS IN LAGER BEERS
Yeast selected for crafting more aromatic and fruit-forward lager beers. This lager strain produces high levels of esters, especially fruity esters with…
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SafLager™ S‑189
A GREAT YEAST FOR ELEGANT LAGERS WITH FLORAL NOTES
Originating from the Hürlimann brewery in Switzerland. This lager yeast strain’s profile allows to brew fairly neutral flavor beers with a high…
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SafLager™ S‑23
THE SOLUTION FOR FRUITY AND HOPPY LAGERS
Bottom fermenting brewer’s yeast originating from Berlin in Germany. SafLager S-23 recommended for the production of fruitier and more estery lagers. Its profile gives…
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SafLager™ W‑34/70
THE STRONG & ROBUST LAGER YEAST, IDEAL FOR NEUTRAL BEERS
This famous brewer’s yeast strain from Weihenstephan in Germany is used world-wide within the brewing industry. SafLager™ W-34/70 allows the brewing…
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SafSour™ LB 1
A kettle-souring bacteria that respects the yeast flavor expression.
SafSour LB 1™ is a heterofermentative lactic acid bacteria. It has been selected by Fermentis specifically for its ability to provide a precise…