Protafloc Tablets are a granular carrageenan product which is added to the wort in the kettle to enhance protein removal as the wort cools.

Food grade semi refined kettle finings which are added 10 minutes from the end of the boil. Optimised use at 1-5g/HL provides all the benefits below. Suitable for most brewers- Protafloc granules are economical and highly effective product.

Protafloc TDS