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Calcium Sulphate (Gypsum)
4.76 € – 21.41 €Calcium Sulphate [Gypsum] is a salt liquor treatment used to increase the mineral content of brewing liquor to produce the desired beer characteristics. It adds sulphate which gives the beer…
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Compac CG tablets
4.38 € – 81.57 €Compac CG contains semi refined kappa carrageenan from the seaweed species Eucheuma cottonii.
When added to boiling wort, kappa carrageenan reacts strongly with soluble proteins, notably the proline-rich haze precursor fraction….
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HopAid® Antifoam
38.43 € (31.50 € tax excluded)The suspension is suitable for use in top or bottom-fermented beers in all types of fermentation tanks. HopAid® Antifoam is proven to help reduce headspace requirements, increasing your fermentation capacity….
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Irish moss (Canadian Chondrus™ for beer brewing)
3.66 € – 34.11 €Canadian Chondrus™ acts as a clarifying agent due to its ability to combine with protein. During the boiling process, the ions of Canadian Chondrus™ attract the charged ions of the…
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Koppakleer Tablets – Kettle Finings (2kg)
99.84 € (81.84 € tax excluded)Koppakleer Tablets are a refined grade carrageenan product which is added to the wort in the kettle to enhance protein removal as the wort cools. Koppakleer requires only a short…
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Lactic Acid 80% VINOFERM lactol 1000ml
15.68 € (12.85 € tax excluded)Liquid. Recommended to increase the acidity of wines and beers. Also suitable for wine which has finished fermenting.
Dosage: 12,5 ml (= 15 g) / 10 l increases the acidity with… -
Lactic Acid 80% VINOFERM lactol 250ml
8.34 € (6.84 € tax excluded)Liquid. Recommended to increase the acidity of wines and beers. Also suitable for wine which has finished fermenting.
Dosage: 12,5 ml (= 15 g) / 10 l increases the acidity with… -
Lactose Monohydrate
10.98 € – 28.05 €Product: lactose monohydrate
Ingredients: Lactose monohydrate (disaccharide of glucose and galactose)Processing:
Lactose monohydrate is obtained from sweet whey through filtration, evaporation, crystallization, separation,
drying, milling, packing
Expiry and Storage:
At least 2 years after production…Select options This product has multiple variants. The options may be chosen on the product page -
Lallemand Yeastlife Extra 2kg (YEE411)
52.01 € (47.50 € tax excluded)Yeastlife Extra is a powder yeast nutrient based on readily available sources of nitrogen blended with additional amino acids, minerals and vitamins.
The two main requirements for consistent, predictable fermentations are…
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Lallemand Yeastlife O™ (2kg)
73.31 € (66.95 € tax excluded)AB Vickers YeastLife O™ is the result of an intensive Research & Development work on brewing process with attention to the yeast nutritional aspect of high sugar/low nutrient based fermented…
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Magnesium Sulphate (HEPTAHYDRATE)
4.56 € – 18.15 €Magnesium Sulphate (Heptahydrate) is a salt used to increase the mineral content of brewing liquor to improve its brewing quality and produce the desired beer characteristics.
Benefits:
Increases Sulphate content of…
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Malto-Dextrines (Brew body)
7.01 € – 31.74 €This product is a purified spraydried maltodextrin obtained by hydrolysis of starch (contains gluten). The botanical origin is wheat. It is a granulated powder with a white to light yellow…
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