The secret to a good London Porter.
Brown Malt imparts a rich coffee aroma ideal for Stouts and Porters. It delivers a smooth mouthfeel as well as increasing foam stability. The hue is a deep mahogany that brings warmth and depth to dark beers. Often a forgotten malt.
3.45 € – 38.65 €
London Porter, Mid to Dark Belgian Styles, Brown Ale
|Usage||Up to 10%|
|Moisture %||Max 4|
|Extract lt°/kg (7Dry)||Min 265|
|Colour °EBC||Min 430||Max 600|